Radish | French Breakfast
A mildly spicy, cylindrical radish known for its vibrant colouring that changes from fuchsia-red to a bright white tip. Topped with edible leafy greens, French Breakfast Radishes can be eaten raw, cooked, or pickled.
~ 160 seeds
2 grams
A traditional, early maturing eggplant producing between 8 and 12 20cm long, slender, dark purple fr..
$ 3.50
A reliable producer of straight, glossy, dark green and smooth fruit with firm, white flesh and an a..
$ 3.50